Early French Cookery: Sources, History, Original Recipes and Modern Adaptati…
USD 15.25 USD
Specifications
| Release Year | 1996 |
| ISBN | 9780472106486 |
| Item Length | 10 in |
| Publication Year | 1996 |
| Type | Textbook |
| Format | Hardcover |
| Language | Eng,Fre |
| Item Height | 1.2 in |
| Item Weight | 33 Oz |
| Item Width | 7 in |
| Number Of Pages | 392 Pages |
You are purchasing a Very Good copy of 'Early French Cookery: Sources, History, Original Recipes and Modern Adaptations'. Condition Notes: Supports Goodwill of Silicon Valley job training programs. The cover and pages are in very good condition!